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Snowball Cupcakes
These fun and easy snowball cupcakes are perfect for the holiday season! Delicious buttercream on a perfect cupcake- all made to look like snowballs!
Course Dessert
Cuisine American
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Servings 24 Cupcakes
Calories 311kcal
Author Lisa
Whip up my easy and delicious but bake it into cupcakes.
Let cupcakes cool completely before frosting.
Mix up two batches of my easy vanilla buttercream. You can add in 1 teaspoon of peppermint extract for a peppermint flavor if you want.
Using an ice cream scoop, scoop out some frosting and then place the whole scooped amount on top of your cupcake.
Dust with powdered sugar.
Tips and Tricks
- You can make any cupcakes but I prefer white ones to keep with the snowball theme
- Use a 2 inch cookie scoop with release lever for optimal snowball
Calories: 311kcal | Carbohydrates: 50g | Protein: 2g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 210mg | Potassium: 54mg | Fiber: 1g | Sugar: 39g | Vitamin A: 22IU | Vitamin C: 1mg | Calcium: 57mg | Iron: 1mg